Liven up your pancakes today – try our La Fée Absinthe sugar syrup – it’s really easy to make and simply delicious!
2 tablespoons of caster sugar
1 tablespoon of water
Juice of ½ a lemon
1 teaspoon La Fée Absinthe
Method: Add the caster sugar, water and lemon juice to a pan. Bring to the boil and stir over heat until it reduces to a syrupy consistency. Add a teaspoon of La Fée Absinthe and stir. Drizzle over freshly cooked pancakes.