Author: mark

November 21, 2017 mark

Final Part Here are the many celebrities who have joined us on the La Fée bus, or who have enjoyed La Fée Absinthe, we have been featured by top chefs and also Television and Radio. Education regarding Absinthe is a big part of La Fée’s ethos, where we a happy to do Masterclasses either on…

November 20, 2017 mark

Part 4 George Rowley’s talk to SME’s regarding Traditional Markets including On-Trade, Off-Trade & Duty Free, he then went on to talk about competing in the market space with Multi nationals and the importance in Social Media interaction, he explained the difference between La Fée brand and ENVY brand and markets they are aimed at….

November 17, 2017 mark

Part 3 Here George talks more about different jurisdiction compliance, of your Brand, under EU Directives, and USA COLA,  Product Liability Insurance, Transport Insurance and Coface to insure against not being paid, and critically access to local and International markets  

July 26, 2017 mark

La Fée Absinthe are proud to announce that Preiss Imports are our new importers for the USA We look forward to a long fruitful relationship with Preiss Imports, for further information regarding purchasing La Fée Absinthe and NV Absinthe in the US please email Preiss Imports                  …

July 25, 2017 mark

La Fée at the launch of Nicholson’s Gin at The MCC, in the Long Room, Lords Cricket Ground, A wonderful evening and a great honour for La Fée to be invited and to see La Fée Parisienne Absinthe Supérieure used in the Gloom Raiser by Barrie Wilson (based on original recipe in the Savoy Cocktail Book…

May 12, 2017 mark

It may have growing pains, but the absinthe sector is beginning to punch above its weight, Joe Bates reports The global absinthe category declined nearly -31% in volume terms in 2015, reaching 167,900 cases, according to the latest figures from the IWSR. A shake-out of many cheaper Czech Absinthes and newly established US craft absinthes…

March 17, 2017 mark

La Fée Parisienne Absinthe being enjoyed in the traditional manner at “As 7 Maravilhas in Porto” if you’re ever in Porto why not pop along and say hi  

March 10, 2017 mark

Marie-Claude Delahaye of the French Absinthe Museum entertaining the Think Spirits team in Sydney with tales of Absinthe. Thanks to Tim Ludlow of Think Spirits for organising a great night! Look out for Marie-Claude’s blog on all things Absinthe @ Cocktails @ Diffords Guide