It’s the time of year for indulgence and you can’t get much better than this… Think delicious, creamy hot chocolate with a shot of La Fee Absinthe!
250ml milk of your choice
1 tbsp cocoa
1-2 tbsp soft light brown sugar
25g dark or plain chocolate
finely chopped, plus a grating to serve
25ml La Fee Parisienne
1 tbsp whipped cream or squirty cream (optional)
Heat the milk, cocoa, sugar and chocolate in a pan over a medium heat until warmed through and the chocolate has melted.
Pour into your serving glass and add your shot of La Fee.
Optional extra, top with a spoon of whipped cream!
#hotchocolate #absinthehotchocolate #absinthe #absintherecipes #lafee #lafeeabsinthe #christmas #indulgence #greenfairy