Distilling a new batch of La Fée by mark | Mar 18, 2013 | News George Rowley, MD of La Fée, at the distilling of a new batch of La Fée Absinthe Parisienne at the Rhone-Alpes Distillery. Beet neutral alcohol being added to the fennel still. Particles of fennel rising from the still. E.Trocollo & Fils, Constructeur, Marseille. Wooden Stills George and Marie-Claude in the herb room.